Kathmandu Cosmos is exotic blend of Golden Tips black tea blended with cloves, cinnamon bark, cinnamon leaf, orange pieces, lemon grass, ginger, green cardamom, coriander seed, black pepper, nutmeg. If you like Indian masala chai's, give this Nepalese chai a try. Lighter in body, it allows the blend of spices shine through, brightened by the lemon grass and oranges pieces. Kathmandu Cosmos is wonderful on its own, needing no milk or sugar.
Founded in 1984, Kanchanjangha Tea Estate is the first certified Organic tea garden in Nepal. KTE produces a variety of high quality teas grown high in the Himalayas using organic practices, intercropping with indigenous trees and preserving biodiversity. Just as important is their mission of strong corporate social responsibility employing 200 farmers and buying from another 400, providing housing and free education for their children.