From the Fujian Province of China comes this high grade of White Peony Tea. The special "two leaves and a bud" are selected and are allowed to naturally wither and dry in the sun. Pale yellow cup with a fresh aroma and smooth, delicately sweet flavor.
By steeping the leaves in water heated to 180 degrees, the tea can be re-steeped about 3 times. Savor this tea on its own -- no milk or sweetener, please.